Discussion in 'Lifestyle & Culture' started by Loufoque, Mar 22, 2012.
Urgh grapefruit. It's bland bed and breakfast morning hell. GO AWAY
Spicier the better - it makes your lips look huge.
I once told a guy he had an ass hole that looked like a squeezed half grapefruit. I've never ate one since. Needless to say it was a passion killer - the sight for me and the TRUTH for him.
Never eaten another arse or another grapefruit?
Grapefruit is anything but BLAND. It's so sour.
Sour AND bitter at the same time. What a combination! My tongue literally recoils in horror.
Grapefruit is lovely.
I like spicy food but on the milder side (I've never had a vindaloo, madras is the hottest I've had).
Wasabi on sushi is lovely though.
Wasabi is a different type of spicy, it goes through your head rather than just destroy your mouth.
True - wasabi sort of burns in the nose
I do think we should revisit this LITERALLY (note correct usage on here - for once) HOT TOPIC
I can’t be the only lounger who needs a RED RAW RING to feel spicially satisfied
Oh yes RING OF FIRE PLEASE
I like a korma
I just prefer my RING STING to be a result of something heading in, not out.
I wonder whether those unmentionably sick fucks who like MILD CHEDDAR are also averse to CHILLI HEAT?
I do think that food should have some sort of ATTACK
I'm all about SICHUAN PEPPER these days
*face goes numb*
Add me to the list of KORMA QUEENS thanks, my tummy just can't handle spice.
If I can still taste and breathe then it isn't hot enough, quite frankly.
this, fellow dragons, is the brand to go for
I had no idea Lou was such a p(b)ussy!
And I had forgotten I had already contributed to this thread. Oops.
I love spicy food. But I don't punish my body with strong spices much anymore. My homemade midweek curry is normally a korma.
That said I recently I got through a jar of spicy Indian chilli paste type stuff with cheese over several evenings. So tasty, so painful, so slimming.
Spicy, but not the kind that is full of garlic and other malodorous shit.
I like to sweat and hyperventilate due to the heat, it’s one of the rare moments where I actually feel ALIVE.
how can you be MEDITERRANEAN and not be dtf with garlic?
Some of us don’t like to smell badly
Too much garlic is never enough. I welcome the stench.
I like a bit of a tingle but I don’t know how anyone can enjoy really spicy food. If you can’t taste it or feel anything from the neck up because your body’s expending all of its energy trying not to die, then what’s the point?
I once had some chicken wings at a Chinese that were so drenched in a mix of chilli and Sichuan that my face must've looked radioactive
Wish I'd seen this.
I think I'm at that point where I've slowly built up a spice resistance. What used to be super spicy to me previously now is basically MILD!
I cover everything in Turkish chilli flakes and tabasco, and don't bother with normal chillis any more - its scotch bonnet or green finger chillis or there's NO POINT. It's been a while since I've thought that something was TOO SPICY come to think of it
Such a THRILL
Garlic is QUEEN!
I did have a curry on Friday that was so burny I had to stop for a minute and eat a couple of spoonfuls of the yoghurt chutney
Might have the leftovers tonight. Phwoar
as my grandma used to say if it's spicy on the way in, it'll be spicy on the way out.
BURNY CURRIES FTW!
Leftovers from Friday on a Monday? I hope Kate hasn't got food poisoning.
it’s always NEXT DAY for me. Imagine leaving them THAT LONG. I’d not be able to stop thinking about them
It's in the freezer! I haven't had it yet after all. BURNY FUN to look forward to another day
I love love love garlic.
It makes me very windy since I've had my gallbladder removed but i can deal with that (other people less so )