Hang on to your chair, dearie...
- Feb 3, 2004
I love Marmite. And I use it often in a bolognaise or chilli or the suchlike.
What do the vegan bacon alternatives taste like? I'm not really interested in texture, as I'm thinking of using it in a lentil soup where I'll pulse it down to pretty much nothing anyway.
So far majorly disappointing. I’ve not found a decent one at all. The Ooomph bacon pieces weren’t BAD, but I’m yet to find a really good alternative.
I am not THAT bothered by bacon generally, but I do miss a good amatriciana so badly,
I was just looking at my weekly shop and Tesco have quite a range of vegan recipes up;
The nicest IMO are the Cauldron ones.
The weird thing for me, is that I don't like things to taste/ look like meat. We bought some of the new veggie dippers last week, but the texture was just too much like chicken for me
You can just CHUCK A SAUSAGE on the side of your breakfast/brunch/dinner for a quick protein hit rather than making in the star of the meal.
but generally, I'm the same - faux meats aren't something I plan my meals around at all.